Puerh Tea

Pu-erh Tea has a wide spectrum of taste and aroma that is very compelling and at times uncompromising. Ranging from lightly floral, honey, heather and fruits to harsh peat, leather, organics, grass, tobacco, wood and deep earth the taste and aromas of these fine teas are exceptionally varied. The color of young Pu erh Tea tea can start from a golden yellow of summer hay before developing to a deep reddish brown reminiscent of the sunset after 30 years of aging. Black Pu-erh Tea has an imposing aroma of heavy earth that is comparable to the sweet fragrance of mineral deposits emerging from deep within the forest floor after a heavy downpour. Good Pu-erh tea has excellent clarity and clean flavors that is warming to both the body and soul. Visit Chinese culture articles for more readings.